In the estate Torre Raone methods and traditions come together with modern winemaking techniques, to create the kind of high quality wines. Vineyards and olive groves of the estate are the crossroads to the airflow coming from the west, where the sun sets behind the unmistakable silhouette of the Gran Sasso of Italy (Sleeping Beauty by Gabriele D'Annunzio), from the south-east on declines Maiella and from the northeast to the Adriatic Sea that washes the shores of Abruzzo. In this territory very rich of history as it testifies the Swabian tower still present on the estate, it is unthinkable not to aim at the sublime. These assumptions, which are essential for producing high-quality wine, combined with the healthy vocation and the vast experience of the conductors of the estate, are a guarantee of a production that aims to transfer to fans all the strength, character, tastes and sensations of products the nature of this land: sincere and authentic. The farming methods are not invasive, focused on the need to enhance the natural characteristics of the native vineyards and olive trees. This is the main objective of the company, enhance the local products, which often widespread production techniques focused on quantity rather than quality have not done justice. Another reflection of the basic principles that regulate the activity of the cellar in Tenuta Torre Raone is, for example, the very limited use of barriques. This just to avoid stifling the elegant and delicate aromas and flavors characteristic of natural wine, with aggressive olfactory and taste sensations arising from different types of wood. As commercially attractive, given the success of the barrels in recent years, this courageous decision aims to offer its customers a unique product, not approved and unlike any other.